Post by Prince Winter Flurry on Apr 13, 2005 16:59:23 GMT -5
Apple Bread
2 cups sugar
1 cup veg. oil
3 eggs (slightly beaten
3 cups all purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1 1/2 vanilla extract
2 cups peeled, cored, chopped apples (sweet)
1 cups pecans
Preheat Oven to 325 degrees, spray 2 med loaf pans or 3 small loaf pans
in a large bowl stir together sugar, oil, eggs
in a separate bowl sift together dry ingedients then stir to mix well
stir dry mixture into batter just until blended
stir vanilla, mix well, then pecans, then last apples
pour into sprayed pans, put into preheated oven
cook 1 hour, set on rack to cool 10 mins
in pans turn out on foil, eat warm
2 cups sugar
1 cup veg. oil
3 eggs (slightly beaten
3 cups all purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1 1/2 vanilla extract
2 cups peeled, cored, chopped apples (sweet)
1 cups pecans
Preheat Oven to 325 degrees, spray 2 med loaf pans or 3 small loaf pans
in a large bowl stir together sugar, oil, eggs
in a separate bowl sift together dry ingedients then stir to mix well
stir dry mixture into batter just until blended
stir vanilla, mix well, then pecans, then last apples
pour into sprayed pans, put into preheated oven
cook 1 hour, set on rack to cool 10 mins
in pans turn out on foil, eat warm
